Course details
This month's course, 8 dishes, 4,000 yen (tax included)
4000 yen(Tax included)
- 8items
- 2-8persons
This will be the June course.
Course menu
【Course content】
◆ Salad
◆ Roast beef and stir-fried Japanese black beef in yakiniku style
◆Salmon minced cutlet (with tartar sauce)
◆ Smoked chicken and taramosalata
◆ Recommended dish
◆ Black Wagyu beef simmered in tomato sauce topped with cheese
◆Baguette or garlic toast
◆ ice cream
*Drinks must be ordered separately
- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Monday to Wednesday, Friday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 20:00 the day before your visit
2025/06/06 update